I made this with my mom over vacation, but I have don't have any pictures of the actual froyo I made, though it does look exactly like what is pictured. 
The recipe is really easy and simple, and it turns out great!
All you need is:
4 cups of frozen strawberries
3 Tablespoons of honey or agave nectar
1/2 cup of plain yogurt
1 tablespoon of lemon juice
Combine all of these ingredients into a food processor.
It depends on the food processor you have, but mine could not hold all of the ingredients at one time, so I had to do three different cycles.
The recipe calls for five minutes in the food processor, but I found that after three you should be all set.
If you are doing more than one cycle, taste it and adjust the amounts of yogurt or lemon juice, because it all really depends on how you like it!
Store in the freezer for up to a month! If you put it in the freezer, let it sit out for about 20 minutes before you eat it so that it can soften to the consistency you want.
Its really yummy so I hope if you try it out, you will enjoy it, just like I did!
Oh my gosh! Thanks, Kerry, now I can make my own froyo instead of buying overpriced pinkberry lol!
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